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Quantity: 6个/盒 Ingredients 食材 Lean pork 猪瘦肉 Lard 猪肥油 Carrot 萝卜 Tofu skin 腐皮 Starch 淀粉 Scallops 瑶柱 Thin soup 高汤 Oyster sauce 蚝油 Storage Conditions 保存方式 : Store at -18°C or below 储存于-18°C或以下 How to cook 烹饪方式 :- 1.建议享用的前一天拿去冷藏(0度处)解冻,解冻后才解封 2.锅中放入蒸架后加入适当水量,加热至水沸腾后,将瑶柱鲍汁与鲜竹卷一起倒入碗中放入蒸架盖上锅盖 3.鲜竹卷大火蒸8分钟即可   Shelf Life 保质期 : 1 year ...
RM12.00
Quantity: 10pcs /包 Steam 5 minutes 蒸 5 分钟 Ingredients 食材 Flour 面粉 Egg 鸡蛋 Vegetable Oil 植物油 Egg yolk Powder 蛋黄粉   Storage Conditions 保存方式 : Store at -18°C or below 储存于-18°C或以下 How to cook 烹饪方式:- It is recommended to unfreeze after defrosting the day before Put the ...
RM15.00
Quantity: 2pcs /包 Steam 8 minuted 蒸 8 分钟 Ingredients 食材 Lean pork 猪肉 Oyster sauce 耗油 Starch 淀粉 Green onion 葱芝 Sesame sauce noodles 麻酱面 Powder sugar 粉糖 Storage Conditions 保存方式: Store at -18°C or below 储存于-18°C或以下 How to cook 烹饪方式: It is recommended to unfreeze after defrosting ...
RM4.80
Quantity: 6pcs /包 Steam 5 minuted 蒸 5 分钟 Ingredients 食材 Rice wine 黄酒 Fungus 木耳 Ginger 姜 Chicken 鸡肉 Flour 面粉 Yeast 酵母 Vegetable oil 植物油 Sugar 糖 Storage Conditions 保存方式 : Store at -18°C or below 储存于-18°C或以下 How to cook烹饪方式 : It is recommended to unfreeze after ...
RM11.80
Quantity: 12pcs /包 Steam 3 minutes 蒸 3 分钟  Ingredients食材 Salted Egg Yolk 咸蛋黄 Yeast 酵母 Flour 面粉 Sugar 糖 White cream 白奶油 Vegetable oil 植物油 Milk powder 奶粉 Egg yolk powder 蛋黄粉 Storage Conditions 保存方式 Store at -18°C or below 储存于-18°C或以下   How to cook 烹饪方式:- It is ...
RM7.40
Quantity: 6pcs /包   Ingredients 食材 steam 7 minuted 蒸 7 分钟 Shrimp 虾肉 Chicken 鸡肉 Salt 盐 Sugar 糖 Starch 淀粉 Vegetable Oil 植物油   Storage Conditions 保存方式 Store at -18°C or below 储存于-18°C或以下   How to cook 烹饪方式 : 1.建议享用的前一天拿去冷藏(0度处)解冻,解冻后才解封 2.锅中放入蒸架后加入适当水量,加热至水沸腾后,将小汤包放入蒸架盖上锅盖 Boiling water and keep high heat ...
RM13.80
Quantity: 12pcs /包 Steam 8 minuted 蒸 8 分钟 Ingredients 食材 egg 鸡蛋 Egg yolk powder 蛋黄粉 Flour 面粉 Sugar 糖   Storage Conditions 保存方式 : Store at -18°C or below 储存于-18°C或以下   How to cook 烹饪方式 : 1.建议享用的前一天拿去冷藏(0度处)解冻,解冻后才解封 2.锅中放入蒸架后加入适当水量,加热至水沸腾后,将奶皇包放入蒸架盖上锅盖 Boiling water and keep high heat to steam 8 ...
RM13.20
Quantity:3人份 Ingredients食材 Egg Noodles 竹升面 soy sauce 酱油 pork oil 猪油 shrimp dumpling 鲜虾饺子 instant soup 浓缩汤汁 保存方式 Storage Conditions: Store at -18°C or below 储存于-18°C或以下 烹饪方式 :- 1. It is recommended to defrost it in the refrigerator (at 0 degrees) the day before you enjoy it, and defrost ...
RM28.00

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