Poon Choi is an auspicious one-pot dish served in a very big pot during Chinese New Year. But with so many different ingredients, it will take a lot of time to prepare.
This year, Mastersteam has launched golden prosperity Poon Choi which is convenient, healthy, and rich in flavors. The delicious sauce is cooked with hundreds of ingredients, you just need to pour on the ingredients and boil slightly for a sumptuous savour! Here are the top ingredients :
Mastersteam’s Golden Ingredients
Thailand Betel Nut Taro
The fresh taro is full of aroma with starchy texture.
Crispy Lotus Root
The lotus root has a crispy taste, and it tastes multi-layered, you can’t stop eating it!
Shunde Fresh Fish curd
Using Shunde golden fresh fish curd, sweet and flavorful, soft and delicious.
Pork Knuckle
Pork knuckle in Poon Choi means prosperity. It is moderately fat and thin, soft and smooth, and is rich and flavorful with the sauce! Yummy!
Australian Sea Cucumber
Using top-quality sea cucumber from Australia, the meat is plump, slimy, and gelatinous.
Deep Sea Tiger Prawn
Tiger prawns grow in the pure deep sea, the meat is thick and elastic, and the taste is extremely delicious.
Japanese Mushroom Shiitake
Uses the top quality of Japanese mushrooms, the flesh is thick, the body is rich in fragrance, smooth and taste excellent.
Hong Kong Fish Maw
Using the finest fish maw, it enhances the taste of the whole Poon Choi.
Large Oyster
The large oyster meat is plump and rich in protein.
Five Head Abalone
Well-textured with a melt-in-your-mouth juiciness, good quality, fresh and rich in nutrition.
Smoked Duck
PoonChoi is so delicious that you can’t miss the high-quality smoked duck slices, so that the aroma of the whole Poon Choi can be even better.
Fat Choy
Using the high quality Fat Choy which has high nutritional value and has the function of nourishing, removing dampness, and lowering blood pressure. The taste is tender and crisp.
Hokkaido Dried Scallop
It has high nutritional value and good for kidneys, and regulating the stomach. Soft and chewy!
After having this PoonChoi will sure bring you abundance of wealth and prosperity! The cooking method of Mastersteam’s poon choi is simple. Let’s check it out!
Mastersteam’s Poon Choi Cooking Steps:
1) Steam the Poon Choi for 40 minutes
2) To prepare the sauce, shake the sauce first, then pour out the sauce and stir for 10 seconds
3) Turn on the fire after stirring (note: keep stirring until thick and boiling during the cooking process)
4) Turn off the heat and pour in the sesame oil, stir again to fuse the sesame oil with the sauce
5) Add sesame oil to make the sauce smoother and brighter
6) After steaming for 40 minutes, take out the poon choi and put it on the table stove
7) Pour the sauce
8) Boil it
9) After boiling, turn off the heat to start the meal
